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Abstract
Starch from Dioscorea bulbifera.
Author(s): KV Raghunandan, CI Jolly
Prin. K.M. Kundnani College of Pharmacy, Worli,Bombay-400 018
Correspondence Address:
K V Raghunandan Prin. K.M. Kundnani College of Pharmacy, Worli,Bombay-400 018
Prin. K.M. Kundnani College of Pharmacy, Worli,Bombay-400 018
Correspondence Address:
K V Raghunandan Prin. K.M. Kundnani College of Pharmacy, Worli,Bombay-400 018
Starch was extracted from the tubers of Dioscorea bulbifera. Its properties were studied in comparison with Maize starch I.P. The studies indicated that D. bulbifera starch is quantitatively and qualitatively comparable to Maize starch I.P.
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